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Sauerkraut for Canning

Step-by-step directions for how to make and can your own sauerkraut.

Author: MARCIAMOLINA

Easy Sautéed Zucchini with Parmesan

Easy Sautéed Zucchini with Onions and Parmesan. Healthy and simple, it's the perfect quick summer side dish recipe!

Author: Erin Clarke / Well Plated

Mixed Berry Balsamic Vinaigrette

A sweet and tangy dressing, perfect for any salad. I enjoy it on a spring mix with mixed berries, chopped apples, and toasted almond slices.

Author: Simon Chong

Cucumber Salad With Sour Cream and Dill Recipe

This recipe for cucumbers with sour cream and dill is a refreshing summer side salad that gets a little kick from vinegar and black pepper.

Author: Diana Rattray

Green Bean Curry

I ate this with rice or coconut roti almost every evening in Sri Lanka-- I could not get enough of it! Using fresh ingredients is of the utmost importance....

Author: AlliePeacock

Broccoli Cheese Casserole

This recipe was the 'birthday dinner' recipe that my husband requested from his mom when he was young. After she passed away, he thought the recipe was...

Author: NIKKIJACK73

Spicy Tomato Jam

More like a relish than a true jam, this spicy delicacy will tingle your taste buds and is a great way to use a bumper crop of tomatoes and super over...

Author: DLAMB3

Diane's No Cook Red Hamburger Relish

This is my copycat recipe for Bick's® Classic Hamburger Relish, which used to be my go-to condiment of choice to create a tasty burger. Unfortunately,...

Author: Diane C

Slow Cooker Baked Beans

Don't heat up the whole house for baked beans, slow cook them with this extra-easy version of everyone's favorite summer side dish.

Author: By Betty Crocker Kitchens

Teriyaki Marinade II

A great marinade for chicken or beef.

Author: April

Scalloped Potatoes

Tender potatoes are layered with cheddar cheese and diced onions to make a cheesy Scalloped Potatoes casserole, just like grandma used to make.

Author: Katerina | Easy Weeknight Recipes

Lemon Pasta Sauce

It's creamy and it's wonderful and it's lemon and lime. Serve with cubed cooked meat or veggies, if desired.

Author: MARBALET

Mexican Summer Squash Casserole

This is a hearty vegetable casserole with a Mexican flair and with the addition of leftover/cooked chicken, it can become a great dinner casserole. The...

Author: Cassy

Szechuan Green Beans

My take on the long green beans you find in some of the Asian fusion restaurants. If you don't have the Szechuan peppercorns this dish will still taste...

Author: Jordan VanDijk

Cherry Berry Jam

I like to combine several types of fruit in jam. This summer jam uses sour cherries, raspberries, and blueberries.

Author: AnnaLena

Butternut Gratin with Leeks, Sage and Walnuts

Butternut Squash Gratin with Leeks, Sage and Walnuts - a delicious vegetarian side dish, highlighting the best of fall ingredients, worthy of the holiday...

Author: Sylvia Fountaine| Feasting at Home

Vermont Cheddar Mashed Potatoes

To some, Cheddar is synonymous with Vermont, even if it is produced in several other states, too. For most, mashed potatoes are an absolute essential for...

Author: David Tanis

Green Tomato Pickles

Great use for green tomatoes! Do not use cold-damaged or bruised tomatoes in this recipe.

Author: QUICKIEP

Grilled Potatoes in Foil (potato packets)

Foil packets are a quick and easy way to prepare potatoes for the grill, oven or even the campfire!

Author: Holly Nilsson

Baba Ghanoush

A roasted eggplant dip or spread. Delicious served with pita or vegetables, alongside hummus or on its own!

Author: Becky

Four Simple Melon Salads

Four Simple Melon Salad recipes to make fresh healthy summer sides and lunches with Honeydew, Watermelon, Honey Kiss, and Galia melons.

Author: Sue Moran

Crispy layered thyme potatoes

Thinly slice then oven bake your spuds for an impressive side dish to serve with your Easter roast or Sunday lunch

Author: James Martin

Rule of 3 Garlic Buffalo Wing Sauce

Easy and delicious buffalo wing sauce. Coat wings prepared in desired method - I prefer them deep-fried and crispy.

Author: Jason Delp

Fresh Cranberry Relish

This 3-ingredient cranberry relish has been a family favorite for generations! It's sweet and tangy and perfect paired with Thanksgiving turkey or even...

Author: Lauren Allen

Lucy's Tomato and Peach Chutney

A sweet and spicy chutney that's very addictive. So easy to make you'll find yourself adding this to just about any dish!

Author: Lucy Danylewich

Broccoli Corn Casserole

From Betty's Soul Food Collection... You'll "C" in a flash how great this side-dish is-with a generous helping of vitamin C, gorgeous color and one-dish...

Author: By Betty Crocker Kitchens

Apricot Cranberry Israeli Couscous

Israeli couscous, also known as pearl couscous, is a bit chewy, a little bit nutty, and tastes nothing like traditional couscous. This has an appealing...

Author: lutzflcat

Fast and Easy Spinach with Shallots

Here's a simple, healthy side dish that's fast and easy to prepare.

Author: motherteresa

Cucumber Salad with Dill Vinaigrette

A fresh and light salad that involves no mayo or sour cream, so it is great for picnics and BBQs! Serve immediately or refrigerate overnight to let flavors...

Author: CHEFBOYOSARAH

Pan Fried Minty Asparagus

Pan-fried asparagus with a little lemon and mint. Yum! Serve as a side dish or toss with pasta with some extra lemon juice, olive oil, and mint for an...

Author: Syd

Thai Fresh Spring Rolls (With Vegetarian Option)

This fresh spring rolls recipe is easy to put together and also can also be made vegetarian. They make a great finger food for parties and potlucks.

Author: Darlene Schmidt

Cheesy Green Beans

From Betty's Soul Food Collection... Five ingredients and 15 minutes are all you need to make a delicious, cheesy veggie dish.

Author: Betty Crocker Kitchens

Southwest Dipping Sauce

Very tasty and zesty Southwest style dipping sauce for veggies, chips, or onion rings.

Author: USMCWIFE03

Pommes Anna with Gruyere

Layers of thinly sliced Yukon Gold potatoes, stacked with Gruyere cheese and golden sauteed onions make this French side dish.

Author: Ann

Asparagus With Parmesan Cheese

Author: Pierre Franey

Eel Sauce

Also called Nitsume, Unagi or Kabayaki. It is a sweet and salty sauce that goes great over grilled fish or chicken and is a common drizzle over sushi....

Author: noogie01

Pineapple Cranberry Relish

A friend gave me this recipe. It is very flavorful. Great for Thanksgiving or Christmas.

Author: GWYNN

Jalapeno Corn Casserole

This corn casserole has been a hit wherever I've taken it.

Author: SUSIE T

Cranberry Cornmeal Muffins

The smell of these fresh-baked muffins, filled with tart-sweet cranberries, will get everyone running to breakfast.

Author: By Betty Crocker Kitchens

Kidney Beans and Corn

Kidney beans, corn, and red onion combine for a delicious dish that works well with rice or quinoa. This could also be served as a very hearty soup or...

Author: Bethany Mulkern Colavito

Green Beans with Cheese and Bacon

I found this among some recipes my husband's aunt sent me. I tried it once, and it became a family favorite immediately. I save it and use it in the summer...

Author: Kathy Bezemes Walstrom

Peas and Pancetta

An Italian side dish special. Simple but full of flavor.

Author: Anonymous

Sweet Blackberry and Brandy Sauce

This is a really easy sauce to serve over ice cream, cheesecake, or perhaps even pancakes. Serve it warm over vanilla ice cream or chill it, and serve...

Author: Wilemon

Twice Baked Potatoes for the Freezer

One would think you spent all day in the kitchen when you serve these potatoes as a side dish. Feel free to season the potato filling to your liking.

Author: SHORECOOK

Old Fashioned Giblet Stuffing

If you like an old fashioned stuffing, then this one's for you.

Author: BURPS

Simple Arrabbiata Sauce

Simple and spicy, with an incredible flavor.

Author: Rick Ogg

Easy Spicy Ketchup Dip for Sweet Potato Fries

A ketchup-based dip that is sweet and spicy with plenty of zing that is best served with sweet potato French fries. The longer you let this sit, the better....

Author: BrookeMT

How to Make Homemade Butter

We're going to do our own handmade butter, using just cold, heavy cream. It's done with no heavy equipment at all, just good old-fashioned arm power. It's...

Author: Chef John

Easy Baked Pineapple Casserole

This dish could sit on a table for brunch or work well as a side dish for ham at dinner. It is super fast to throw together with ingredients you probably...

Author: SarahMc

Slow Cooker Balsamic Root Vegetables

Using a slow cooker is the secret to an easy side dish! Try this recipe for sweet-tangy balsamic glazed root vegetables like carrots, parsnips and sweet...

Author: By Betty Crocker Kitchens